Monday, March 29, 2010

COOOOOOKKKKies!

So, today, I bake cookies.  I changed the recipe a little by using butter instead of shortening (cause shortening just looks like something no one should eat) wheat flour instead of white, and less sugar than it says too!  I think they're pretty good!

Chocolate Cookies

1 cup sugar
1/2 cup butter
3 eggs
2 cups flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 cup cocoa
powdered sugar

In a large mixing bowl, cream butter and sugar.
Add eggs, then sift in dry ingredients.
Chill for about 30 minutes.



Roll in powdered sugar.
Bake at 350 for about 15 minutes.








Serving Suggestion:

mmmm milk and cookies!

1 comment: